Brunch Cocktails at Trappeze

Posted on January 8, 2011 by Highwire

We now have a Highwire mixologist behind the Trappeze bar every Sunday from 12:30 – 4 p.m.whipping up tasty cocktails like the Blueberry Ginger Bellini, which features our House-Made Blueberry Puree, French Ginger Liqueur, and Champagne

Full Brunch Cocktail Menu

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